Squashing perovskite to make it stable
US scientists discover how to stabilise perovskite with pressure from a diamond anvil cell
Perovskites offers huge promise as a low cost material that can convert sunlight to electricity. But there's a snag. Three of perovskite's four possible atomic configurations are efficient but unstable at room temperature. And these three quickly revert to the fourth phase, which is completely useless for solar applications.
Now scientists at Stanford University and the US Department of Energy's SLAC National Accelerator Laboratory have found a novel solution: place the useless version of the material in a diamond anvil cell and squeeze it at high temperature. This treatment nudges its atomic structure into an efficient configuration and keeps it that way, even at room temperature and in relatively moist air. The researchers described their results in Nature Communications.
"This is the first study to use pressure to control this stability, and it really opens up a lot of possibilities," said Yu Lin, a SLAC staff scientist and investigator with the Stanford Institute for Materials and Energy Sciences (SIMES).
"Now that we've found this optimal way to prepare the material," she said, "there's potential for scaling it up for industrial production, and for using this same approach to manipulate other perovskite phases."
A search for stability
Perovskites get their name from a natural mineral with the same atomic structure. In this case the scientists studied a lead halide perovskite that's a combination of iodine, lead and cesium.
One phase of this material, known as the yellow phase, does not have a true perovskite structure and can't be used in solar cells. However, scientists discovered a while back that if you process it in certain ways, it changes to a black perovskite phase that's extremely efficient at converting sunlight to electricity. "This has made it highly sought after and the focus of a lot of research," said Stanford Professor and study co-author Wendy Mao.
Unfortunately, these black phases are also structurally unstable and tend to quickly slump back into the useless configuration. Plus, they only operate with high efficiency at high temperatures, Mao said, and researchers will have to overcome both of those problems before they can be used in practical devices.
There had been previous attempts to stabilise the black phases with chemistry, strain or temperature, but only in a moisture-free environment that doesn't reflect the real-world conditions that solar cells operate in. This study combined both pressure and temperature in a more realistic working environment.
Pressure and heat
Working with colleagues in the Stanford research groups of Mao and Hemamala Karunadasa, Lin and postdoctoral researcher Feng Ke designed a setup where yellow phase crystals were squeezed between the tips of diamonds in what's known as a diamond anvil cell. With the pressure still on, the crystals were heated to 450degC and then cooled down.
Under the right combination of pressure and temperature, the crystals turned from yellow to black and stayed in the black phase after the pressure was released, the scientists said. They were resistant to deterioration from moist air and remained stable and efficient at room temperature for 10 to 30 days or more.
Examination with X-rays and other techniques confirmed the shift in the material's crystal structure, and calculations by SIMES theorists Chunjing Jia and Thomas Devereaux provided insight into how the pressure changed the structure and preserved the black phase.
The pressure needed to turn the crystals black and keep them that way was roughly 1,000 to 6,000 times atmospheric pressure, Lin said - about a tenth of the pressures routinely used in the synthetic diamond industry. So one of the goals for further research will be to transfer what the researchers have learned from their diamond anvil cell experiments to industry and scale up the process to bring it within the realm of manufacturing.
'Preserving a robust CsPbI3 perovskite phase via pressure-directed octahedral tilt' by Feng Ke et al; Nature Communications volume 12, Article number: 461 (2021)
